To Soy or not to Soy!

As I was browsing through my numerous different blogs today I came across an article featured on Slashfood’s website that links to an article about the nasty chemical called Carrageenan (Wiki link) that is found in many products we consume on a regular basis as well as in Soy Milk. Now I’m not an avid soy milk consumer but I’m sure that in the current state of health consciousness there are plenty of you out there who have given up the moo-milk for this stuff. Fanatic Cook’s post slaps together some fairly strong reasons why Soy milk is inferior to other milks and has the research to back it up! In short, the chemical Carrageenan can cause cancerous lesions in the intestines and digestive tract and yet the FDA still has it on their “Safe to Consume” list. The post is worth a click just to satisfy your hate for the FDA and its nonsense politics alone!